chilli whole

Yidu Chilli With Stems

Product Description

Whole Yidu chilli with stems

These Yidu pods keep their stems. Each pod is 5–7 cm long, about 10,000 SHU and dried to 15% maximum moisture.

Pods with stems are often preferred by buyers who sort, grade or de-stem in their own plant, or who sell whole pods where the stem is part of the expected look.

Specifications

ParameterValue
ProductYidu chilli, with stems, whole
Pod length5–7 cm
PungencyAbout 10,000 SHU
Moisture15% max
AflatoxinB1 <5 ppb; total (B1+B2+G1+G2) <10 ppb
Ochratoxin A15 ppb max
SalmonellaNegative
AdditivesNone; no Sudan Red
Quality standardBased on EU standard
Shelf life24 months
StorageCool, shaded place in the original packing, away from moisture, at room temperature
PackingCompressed woven bag or carton
Container loadingAbout 12 t uncompressed; 22–25 t compressed

Packing and container loading

Choose compressed woven bags or cartons. Loading runs about 12 t per container uncompressed and 22–25 t compressed.

Who orders pods with stems

Importers who repack whole chilli for retail and food service, processors with their own de-stemming line, and restaurants that cook pods whole. If you would rather receive them ready to mill, order Yidu chilli without stems.

MOQ, lead time and samples

MOQ for dried chilli is 1 container; stock lots have no MOQ. Lead time is about 1 week after order confirmation. We can send a free 200 g sample; the buyer pays the freight.

FAQs

Why buy chilli with stems?

Some markets expect the stem on whole pods, and some processors prefer to de-stem in-house.

How hot is Yidu chilli?

About 10,000 SHU.

What packing is used?

Compressed woven bags or cartons.

How much fits in one container?

About 12 t uncompressed, or 22–25 t compressed.